Subtitled in SpanishLa cocina limpia: cómo transformar vidas y empoderar comunidadesRefilwe SebothomaTranslated by Aida Gregorio RodríguezReviewed by Paula M.
Subtitled in Spanish¿Por qué parir con partera?Ximena Rojas GarcíaTranscribed by Aida Gregorio RodríguezReviewed by Paula M.
Subtitled in Spanish8:17How Did Female Medieval Writers Find Freedom in Confinement?Carolina JuliusTranslated by Aida Gregorio RodríguezReviewed by Fa González
Subtitled in SpanishAlimentos ultraprocesados, el asesino silenciosoAsal ShodmonovaTranslated by Aida Gregorio RodríguezReviewed by Penny Martínez
Subtitled in SpanishConvirtiendo la historia en "herstoria". Cuando la historia se escribe en femenino.Zain FanikTranslated by Aida Gregorio RodríguezReviewed by Fa González
Subtitled in SpanishPara reflexionar: Una charla sobre los trastornos de conducta alimentariaSabrina AvolioTranslated by Aida Gregorio RodríguezReviewed by Penny Martínez
Subtitled in SpanishAlimentos artesanales o producidos en masa: ¿Qué es mejor para nuestras comunidades?Alise SjostromTranslated by Aida Gregorio RodríguezReviewed by Sebastian Betti
Subtitled in SpanishViolencia sexual contra las mujeresAzka QureshiTranslated by Aida Gregorio RodríguezReviewed by Susan Gil Martinez
Subtitled in Spanish¿Cuánta distancia recorre tu comida?Sabrina do RosarioTranslated by Aida Gregorio RodríguezReviewed by Ines Izquierdo
Subtitled in Spanish6:49Are girls really not good enough?Amaira Kaur Anand, Jasmeh Kaur DangTranslated by Aida Gregorio RodríguezReviewed by Sebastian Betti