Subtitled in FrenchOubliez le shopping. Bientôt vous téléchargerez vos nouveaux vêtements - Danit PelegTranslated by Elisabeth BuffardReviewed by Ms Buffard's students
Subtitled in FrenchComment quelques scientifiques ont transformé notre façon de concevoir la maladie - Tien NguyenTranslated by Elisabeth BuffardReviewed by Eric Vautier
Subtitled in FrenchD'où vient la Russie ? - Alex GendlerTranslated by Ludovic BenistantReviewed by Elisabeth Buffard
Subtitled in FrenchBuffalo buffalo buffalo : Comment fonctionnent les phrases d'un seul mot - Emma BryceTranslated by Ludovic BenistantReviewed by Elisabeth Buffard
Subtitled in FrenchLa physique de la guitare - Oscar Fernando PerezTranslated by gabriel TallineauReviewed by Elisabeth Buffard
Subtitled in FrenchQuand utiliser les apostrophes - Laura McClureTranslated by Julie WynneReviewed by Elisabeth Buffard
Subtitled in FrenchComment la tension artérielle fonctionne- Wilfred ManzanoTranslated by Carmen LozanoReviewed by Elisabeth Buffard
Subtitled in FrenchLes origines scientifiques du Minotaure - Matt KaplanTranslated by Elisabeth BuffardReviewed by Gilles Damianthe
Subtitled in French3:56What is a calorie?Emma BryceTranslated by Gilles DamiantheReviewed by Elisabeth Buffard
Subtitled in FrenchPourquoi nous adorons les tragédies - David E. RivasTranslated by Céline DIVAY RIOUFOLReviewed by Elisabeth Buffard
Subtitled in FrenchL'Histoire contre Genghis Khan - Alex GendlerTranslated by gabriel TallineauReviewed by Elisabeth Buffard
Subtitled in FrenchL'incroyable histoire des soldats chinois en terre cuite - Megan Campisi et Pen-Pen ChenTranslated by gabriel TallineauReviewed by Elisabeth Buffard
Subtitled in FrenchPourquoi les groupes sanguins sont-ils importants ? - Natalie S. HodgeTranslated by Nicolas AbgrallReviewed by Elisabeth Buffard
Subtitled in FrenchComment faire une momie - Len BlochTranslated by Halima MOUDReviewed by Elisabeth Buffard
Subtitled in French4:27Can you solve the famously difficult green-eyed logic puzzle?Alex GendlerTranslated by Gilles DamiantheReviewed by Elisabeth Buffard
Subtitled in French3:17Football physics: The "impossible" free kickErez GartyTranslated by Gilles DamiantheReviewed by Elisabeth Buffard
Subtitled in FrenchComment détecter une Supernova? - Samantha KuulaTranslated by Gilles DamiantheReviewed by Elisabeth Buffard
Subtitled in FrenchQuel est le problème avec le gluten ? - William D. CheyTranslated by Charline BoitelReviewed by Elisabeth Buffard