Subtitled in Chinese, Traditional5:02The weirdest stuff orbiting EarthImogen Ellen Napper and Jim BentleyTranslated by Lilian ChiuReviewed by Tong Zhangjun
Subtitled in Chinese, Traditional5:39How vampire bats drink your blood without you noticingImran RazikTranslated by Lilian ChiuReviewed by Tong Zhangjun
Subtitled in Chinese, Traditional14:00What if you could give a TED Talk? An inside look at “My Big Idea,” an original series from TEDTEDTranslated by 洪 煥然Reviewed by Tong Zhangjun
Subtitled in Chinese, Traditional4:33The new era of AI-powered protein designCésar Ramírez-SarmientoTranslated by Tong ZhangjunReviewed by Shelley Tsang
Subtitled in Chinese, Traditional4:58Would you eat a ghost pepper for a prize?Dan KwartlerTranslated by Karen LaiReviewed by Tong Zhangjun
Subtitled in EnglishCooking in Smoke: a Gendered CrisisSanaya MistryTranscribed by Cam Yen TranReviewed by Tong Zhangjun
Subtitled in Chinese, Simplified野外拥抱 -人际连接实验安吉拉·佩内拉Translated by Sage NguyenReviewed by Tong Zhangjun
Subtitled in EnglishRethinking the Plastic ProblemBengu MeteTranscribed by Maud PeelReviewed by Tong Zhangjun
Subtitled in Chinese, Simplified14:28How "Bluey" teaches adults to be playful againSarina PetersenTranslated by Jiayun WeiReviewed by Tong Zhangjun
Subtitled in EnglishRedefining Greatness Through SportsAanya ShahTranscribed by Nicolas SimanReviewed by Tong Zhangjun
Subtitled in Chinese, Traditional5:19Japan's most famous ghost storyJeffrey AnglesTranslated by Lilian ChiuReviewed by Tong Zhangjun
Subtitled in Chinese, Simplified4:18What makes a college “good”?Cecilia M. OrphanTranslated by Zhaoyu WEIReviewed by Tong Zhangjun
Subtitled in Chinese, Traditional5:16What’s the best way to lift people out of poverty?TED-EdTranslated by Zhaoyu WEIReviewed by Tong Zhangjun
Subtitled in Chinese, Traditional5:12Friendly pizza, UFOs and the joy of AI-generated videoMatan Cohen GrumiTranslated by Lilian ChiuReviewed by Tong Zhangjun
Subtitled in EnglishConnecting with Your SoulNatsuko TakeoTranscribed by Julia Tirado PiedraReviewed by Tong Zhangjun
Subtitled in Chinese, Traditional5:19If you had the chance to be immortal, would you take it?Sarah Stroud and Michael VazquezTranslated by Lilian ChiuReviewed by Tong Zhangjun