Subtitled in Hebrew12:37What makes a good life? Lessons from the longest study on happinessRobert WaldingerTranslated by Ido DekkersReviewed by zeeva Livshitz
Subtitled in Hebrew5:06What did people do before anesthesia?Sally FramptonTranslated by Ido DekkersReviewed by Zeeva Livshitz
Subtitled in Hebrew4:22How (and why) to read William FaulknerSascha MorrellTranslated by Zeeva LivshitzReviewed by Ido Dekkers
Subtitled in Hebrew4:45Food expiration dates don't mean what you thinkCarolyn BeansTranslated by בן קוסאReviewed by Ido Dekkers
Subtitled in Hebrew11:37The science of friction -- and its surprising impact on our livesJennifer VailTranslated by Yael RingReviewed by Ido Dekkers
Subtitled in Hebrew5:59Grit: The power of passion and perseveranceAngela Lee DuckworthTranslated by Gad AmitReviewed by Ido Dekkers
Subtitled in Hebrew5:03What if you experienced every human life in history? TED-EdTranslated by Zeeva LivshitzReviewed by Ido Dekkers
Subtitled in Hebrew4:44Test yourself: Can you tell the difference between music and noise?Hanako SawadaTranslated by Ido DekkersReviewed by Zeeva Livshitz
Subtitled in Hebrew5:32The strangest summer in recorded history David BielloTranslated by Ido DekkersReviewed by Zeeva Livshitz
Subtitled in Hebrew3:32What makes a good life?Ahmad AmirTranslated by Tal KrasnovskyReviewed by Ido Dekkers
Subtitled in Hebrew4:48Puke, poop and tiny cockroaches: How the leafcutter ant queen runs her farmCharles WallaceTranslated by Ido DekkersReviewed by Zeeva Livshitz
Subtitled in Hebrew5:10"Woman, Life, Freedom" in Iran — and what it means for the rest of the worldGolshifteh FarahaniTranslated by Zeeva LivshitzReviewed by Ido Dekkers
Subtitled in Hebrew5:52Why were there three popes at the same time?Joëlle Rollo-KosterTranslated by Zeeva LivshitzReviewed by Ido Dekkers
Subtitled in Hebrew5:01The rise and fall of the Mughal EmpireStephanie Honchell SmithTranslated by Zeeva LivshitzReviewed by Ido Dekkers
Subtitled in Hebrew13:58What My Worst Enemy Taught Me About GratitudeJim EnderleTranslated by Naama LiebermanReviewed by Ido Dekkers
Subtitled in Hebrew9:24The nostalgia behind your favorite Chinese foodVincent Yeow LimTranslated by Zeeva LivshitzReviewed by Ido Dekkers