Subtitled in FrenchDécrire les propriétés invisibles des gaz - Brian BennettTranslated by Elisabeth BuffardReviewed by Ariana Bleau Lugo
Subtitled in FrenchL'histoire derrière vos lunettes - Eva TimothyTranslated by Elisabeth BuffardReviewed by Shadia Ramsahye
Subtitled in FrenchComment fonctionne la respiration - Nirvair KaurTranslated by Elisabeth BuffardReviewed by Eric Vautier
Subtitled in FrenchLe cycle carbone - Nathaniel ManningTranslated by Elisabeth BuffardReviewed by Els De Keyser
Subtitled in French3:55Why do competitors open their stores next to one another?Jac de HaanTranslated by Elisabeth BuffardReviewed by Anna Cristiana Minoli
Subtitled in French5:27The art of the metaphorJane HirshfieldTranslated by Elisabeth BuffardReviewed by Els De Keyser
Subtitled in FrenchPourquoi la forme de votre écran a de l'importance - Brian GervaseTranslated by Elisabeth BuffardReviewed by Ariana Bleau Lugo
Subtitled in FrenchUne manière astucieuse d'estimer les très grands nombres - Michael MitchellTranslated by Elisabeth BuffardReviewed by Ariana Bleau Lugo
Subtitled in French4:21How big is a mole? (Not the animal, the other one.)Daniel DulekTranslated by Elise LECAMPReviewed by Elisabeth Buffard
Subtitled in FrenchQue se passe-t-il si vous devinez - Leigh NataroTranslated by Elisabeth BuffardReviewed by Anna Cristiana Minoli
Subtitled in FrenchCapturer des récits authentiques - Michele WeldonTranslated by Elisabeth BuffardReviewed by Anna Cristiana Minoli
Subtitled in FrenchLes logarithmes expliqués - Steve KellyTranslated by Elisabeth BuffardReviewed by Ariana Bleau Lugo
Subtitled in French7:01How big is infinity?Dennis WildfogelTranslated by Elisabeth BuffardReviewed by Ms Buffard's students
Subtitled in French4:14The survival of the sea turtleScott GassTranslated by Elisabeth BuffardReviewed by Ariana Bleau Lugo
Subtitled in French7:16Calculating the odds of intelligent alien lifeJill TarterTranslated by Elisabeth BuffardReviewed by Els De Keyser
Subtitled in French4:03How do pain relievers work?George ZaidanTranslated by Elisabeth BuffardReviewed by Els De Keyser
Subtitled in French4:43How to speed up chemical reactions (and get a date)Aaron SamsTranslated by Elisabeth BuffardReviewed by Eric Vautier
Subtitled in FrenchLa clé des codes cachés des médias - Ben BeatonTranslated by Elisabeth BuffardReviewed by Anna Cristiana Minoli