Subtitled in Chinese, Traditional中世紀藝術中失真的聖母 —— 詹姆士‧厄爾Translated by Regina ChuReviewed by Jephian Lin
Subtitled in Chinese, Traditional珍貴的水資源: 認識我們所面臨的問題 - Christiana Z. PeppardTranslated by Hao-Wei ChangReviewed by Jephian Lin
Subtitled in Chinese, Traditional7:19Inside OKCupid: The math of online datingChristian RudderTranslated by Jephian LinReviewed by Coco Shen
Subtitled in Chinese, Traditional好奇號如何帶領我們前進火星 - Bobak FerdowsiTranslated by Jephian LinReviewed by Coco Shen
Subtitled in Chinese, Traditional歷史上的大膽行徑:路易斯安那購地案 - Judy WaltonTranslated by Jephian LinReviewed by Coco Shen
Subtitled in Chinese, Traditional6:12Make robots smarterAyanna HowardTranslated by Jephian LinReviewed by Allen Li
Subtitled in Chinese, Traditional火車怎樣將美國時間標準化 - 威廉休斯勒 (William Heuisler)Translated by Jephian LinReviewed by Allen Li
Subtitled in Chinese, Traditional極性如何賦予水獨特的性質 - 克里斯蒂娜克萊因伯格 (Christina Kleinberg)Translated by Jephian LinReviewed by Allen Li
Subtitled in Chinese, Traditional寄生的故事:金小蜂的僵屍奴隸 - Carl ZimmerTranslated by Jephian LinReviewed by Coco Shen
Subtitled in Chinese, TraditionalGoogle 眼鏡的快速原型設計 - 紀良育 (Tom Chi)Translated by Jephian LinReviewed by Allen Li
Subtitled in Chinese, Traditional4:13Is light a particle or a wave?Colm KelleherTranslated by El JjReviewed by Jephian Lin
Subtitled in Chinese, Traditional3:35How to defeat a dragon with mathGarth SundemTranslated by Jephian LinReviewed by 盧曉天 .
Subtitled in Chinese, Traditional關於說服,亞里斯多德及約夏‧貝爾可以教我們些什麼 - Conor NeillTranslated by Jephian LinReviewed by Regina Chu
Subtitled in Chinese, Traditional生物氣候學及自然變化的韻律 - Regina BrinkerTranslated by Jephian LinReviewed by Geoff Chen
Subtitled in Chinese, Traditional活化能:化學反應的啟動開關 - 萬斯凱特 (Vance Kite)Translated by Jephian LinReviewed by Allen Li
Subtitled in Chinese, Traditional3:31How we see colorColm KelleherTranslated by Hao-Wei ChangReviewed by Jephian Lin
Subtitled in Chinese, Traditional保護我們壯麗且脆弱的珊瑚礁 - Joshua DrewTranslated by Hao-Wei ChangReviewed by Jephian Lin
Subtitled in Chinese, Traditional好奇、發明、壁虎腳 - Robert FullTranslated by Jephian LinReviewed by Hao-Wei Chang