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到底是什麼造成了高膽固醇？
1,779,031 plays
|
Hei Man Chan
|
TED-Ed
• January 2025
Read transcript
1968 年，美國心臟協會發佈了一項公告，影響了人類的飲食長達數十年：他們建議大家一週不要吃超過三顆蛋。他們的論據是，蛋黃中富含膽固醇，可能會增加心血管疾病的風險。膽固醇到底是什麼？真的對你不好嗎？陳希文（音譯）要帶大家來探討這個複雜的分子。 課程設計：陳希文（音譯） 導演：伊格‧柯瑞克（Artrake Studio）
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